Grilled Potato Salad with Tangy Mustard Dressing Platings + Pairings

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In conclusion, potato salad is a traditional side dish that pairs perfectly with a variety of main dishes. The best sides to serve with potato salad are hamburgers, chicken, steak, bratwurst, barbecue ribs, baked ham, grilled fish, grilled shrimp, baked beans, corn on the cob, and coleslaw. These sides are all delicious and can be easily.

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8. Grilled Shrimp. Another seafood that tastes wonderful with potato salad is grilled shrimp. The plump and juicy shrimp has such a clean flavor, so it works really well with the creamy side. 9. Baked Beans. Aside from entrees, there are plenty of side dishes that also pair well with potato salad.

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1. Barbecue Ribs. Barbecue ribs typically are a classic dish for outdoor cook-outs and small get-togethers. They have a delicious smoky flavor that is sure to please any crowd. Potato salad is an ideal side dish for barbecue ribs because it adds a refreshing contrast in texture and flavor. It's also easy to make and the salad be prepared.

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Lemon, chicken, and potatoes pair well together. Other types of chicken you can pair your potato salad with are drumsticks, nuggets, roast chicken, barbecue chicken, chicken wings, and batter-fried chicken, to name a few. As you can tell, this is the best dish to pair with potato salad. 2. Hamburger.

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4. Summer Tortellini Pasta Salad. Full of juicy tomatoes, crunchy zucchini, and golden sweet corn, this cold tortellini pasta salad is perfect for summer grilling nights. Make pasta and potato salad ahead and serve when the meat is perfectly grilled and piping hot.

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13. Smoked Salmon. Smoked salmon is also a great competitor on this list. The fatty taste of salmon mixed with the smoky flavor through the smoking processing, makes your fish dish bring out a very different taste. Then the rustic lightness of potato salad can bring a perfect plus for a full-flavored dinner.

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12. Baked Beans. The next potato salad side on our list is baked beans. BBQ baked beans are quick and easy to make, drool-worthy, and full of flavor. They are easily one of the best batch sides you can make. The strong barbecue flavor of the beans is lovely when combined with the creaminess of the potato salad.

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Grilled Chicken. Grilled chicken is a classic and versatile main course that pairs beautifully with potato salad. The tender, juicy chicken breast or thighs, lightly seasoned and grilled to perfection, provide a delicious contrast to the creaminess of the potato salad. The smoky flavor from the grill adds an extra depth of flavor to the meal.

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Steak. Steak is such a great option to serve with potato salad, especially when the steak has been cooked rare to medium. The mixture of the juices from the steak and the creaminess of the potato salad works extremely well together. The flavors are exceptional. Potatoes and steak are always a great combination.

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Tips On Preparing A Potato Salad So Good You Won't Need The Main Dish. I think we can all agree that making potato salad is a rather easy and quick process.. Potato salad is a dish that goes perfectly with smoked shrimp. It is light yet filling and has a touch of sweetness to it. You can add other ingredients like mayonnaise and onion.

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Fish and seafood - Grilled salmon, grilled shrimp, scallops or any type of succulent baked fish, grilled fish or pan-seared fish taste delicious alongside a helping of savory potato salad. Vegetables - Just about any veggie on the planet accompanies this side dish perfectly. Brussels sprouts, mushrooms, broccoli, zucchini, cauliflower.

Herbed Potato Salad Shutterbean Herbed potato salad, Potato salad

Calico beans. Main dishes aren't the only things great to serve with potato salad, choosing your other side dishes to complement it is useful too. Baked calico beans are one of my favorite hot summer side dishes perfect for serving with potato salad. Three types of beans are baked up with bacon, ground beef, and sausage in this easy side dish.

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Ribs. Apricot glazed ribs | Homesick Texan. Apricot glazed ribs are first seasoned with salt, pepper, garlic, and chipotle chile powder, then marinated in soy sauce and apricot jam. The result is a tender, sweet, savory, and slightly smoky rib. Get this recipe.

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7 - Grilled Corn. You can cook the corn right next to your potatoes, so this will save you some time. All you need to do is cut it off the cob and grill for about 15 minutes. Like chicken, grilled corn is quite healthy and flavorful — making it a great addition to your potato salad.

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The humble potato is a budget-friendly, delicious, and versatile addition to almost any meal! In this convenient collection of potato side dishes you'll find tasty ways to take advantage of the kitchen staple — from mashed potatoes to potato salad, a 3-ingredient cheesy potato casserole to grilled potatoes — and more!

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Here's the short answer. The best dishes to serve with potato salad are BBQ ribs, cowboy beans, grilled sirloin steak, and parmesan-crusted fish. You can also serve gumbo, grilled hot dogs, hot pastrami sandwiches, or schnitzel. For meatless options, try halloumi kebabs or herbed chickpea burgers.